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Tag: recipe

How to Make Easy Fast Dinners after Outdoor Adventures

Have you ever been out all day hiking, walking, exploring, bike riding and then suddenly you’re hungry for dinner and you’re ravenous and have no idea what to make? ME TOO. With a little planning, you can come home to a delicious dinner to fill you up after a...

Super Easy Peach Cobbler Recipe

We are at the height of peach season!! Peaches are one of our many amazing crops in Washington state and come along in late summer and into early fall. In our family we love to just eat them, but they don’t stay long at the peak of ripeness and...

How to make a Mushroom Beef Burger

Are you ready for the juiciest, most flavorful burger you’ve EVER had?? Looking to reduce your consumption of red meat in the process? If so, look no further than this incredible mushroom beef burger!! We started experimenting with this in our household last summer and now we really have...

How to make REAL Strawberry Buttercream Frosting

LOCAL STRAWBERRIES ARE HERE!!! I love, love, love strawberries and the local ones are so much better! They are hard to find in grocery stores, I recently learned this is because Washington’s large scale strawberry producers sell them exclusively on the market to be processed into other things. But,...

How to Dehydrate Vegetables for Backpacking

I don’t know about you, but I find it hard to eat enough vegetables at home, let alone backpacking! I’ve been challenging myself to find more interesting ways to eat vegetables, how to not waste any of the vegetables I buy and experimenting with more ways to dehydrate vegetables!...

Hot to Make a Sweet Potato Breakfast Burrito for the trail

I don’t know about you, but it’s always a struggle to find good breakfasts that are fast, delicious and nutritious. Enter the make ahead sweet potato breakfast burrito! This is not fast to make the FIRST time, but once you have a batch in the fridge, then it’s super...

How to make mini Rhubarb Cheesecake

Rhubarb is almost here!!! You can already find the hot house rhubarb from Puyallup at QFC and Fred Meyer (and possibly other stores, that’s just where I’ve seen it). Rhubarb will be all over our farmer’s markets very soon! I had lots of rhubarb sauce on ice cream growing...

How to make the Best Homemade Pizza

One of our favorite meals on a weekend day when we’ve been outside adventuring is homemade pizza! It’s a lot easier than it sounds (as long as you have a stand mixer) and it’s such a fun and social way to eat dinner. We sometimes have it for just...

How to make Smores inside

Smores are one of my favorite foods. We keep smore supplies stocked in our pantry at ALL TIMES. We stretch the camping season for more of the year than most people, and we have a backyard propane firepit so we keep smores as our go to dessert all year!...

How to make the Best Winter Hiking Food: 5 Soups for your Thermos

Winter hiking food is the BEST! No need for refrigeration or worries about chocolate melting! It’s AMAZING to bring hot food along with you in a thermos. My strategy is to make the soup for dinner or lunch earlier in the week and then save enough leftovers for my...